South Carolina Seafood Bisque with Diced Scallops $7
Thyme and Butter Roast Chicken with Scalloped Tomatoes $13
Low Country Shrimp and Grits $13
Pan Roasted Duck Breast with Red Rice and Spinach $15
Endive, Pink Grapefruit, and Chevre Salad $12
Brown Butter Shortbread Lemon Bars $5
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